Slow Cooker Spicy Pork Soup
 
Prep time
Cook time
Total time
 
Slow Cooker Spicy Pork Soup
Ingredients
  • 1.5-2 lb. SMITHFIELD MARINATED ROASTED GARLIC & HERB PORK LOIN FILET
  • 2 10 oz. cans DICED TOMATOES & GREEN CHILIES*
  • 2 15 oz. cans GREAT NORTHERN BEANS, drained
  • 6 cups CHICKEN BROTH
  • 8 oz. can TOMATO SAUCE
  • 6 oz. can TOMATO PASTE
  • 1 teaspoon GROUND CUMIN
  • 1 teaspoon SALT
  • ½ teaspoon GROUND BLACK PEPPER
Instructions
  1. Cut pork loin into bite sized pieces. Place in 5-6 quart slow cooker.
  2. Add remaining ingredients, stir well.
  3. Cook on low for 6 hours.
  4. Serve with topped with shredded cheese and cheese quesadillas on the side.
Notes
*If you're not a fan of spicy, you could use regular petite diced tomatoes instead of diced tomatoes & green chilies.
Recipe by Crumbs and Chaos at http://www.crumbsandchaos.net/2016/10/slow-cooker-spicy-pork-soup/