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The best of sweet and salty, Kitchen Sink Bars are an irresistible treat!

Kitchen Sink Bars

Ingredients

3 1/2 cups PRETZELS, lightly crushed*

4 cups RICE CEREAL SQUARES

1 1/2 cups POTATO CHIPS, lightly crushed*

1 cup M&Ms

10 oz. bag MINI MARSHMALLOWS

3 Tablespoons BUTTER

1 teaspoon VANILLA

Instructions

Generously grease a 9x13 pan.

Place pretzels, cereal and potato chips in a large bowl.  Stir together.

In a medium saucepan over low heat, melt butter and marshmallows until smooth.  Remove from heat and add in vanilla.

Pour over cereal mixture and stir well.  Add M&Ms and stir again.

Put into prepared pan.  Using the flat side of a spatula sprayed with cooking spray, press the mixture into an even layer.

Allow to cool before cutting into squares.  Store covered at room temperature.

Notes

*You want to gently crush the pretzels and chips so there's no big huge pieces, but you don't want tiny crumbs either.

Recipe by Crumbs and Chaos at http://www.crumbsandchaos.net/2017/01/kitchen-sink-bars/