Print

5 Ingredient Chili

Ingredients

1 lb. GROUND BEEF

2 27 oz. cans CHILI BEANS

2 29 oz. cans TOMATO SAUCE

1 Tablespoon CHILI POWDER

1 teaspoon SALT

1 Tablespoon HOT SAUCE (optional, but recommended)

Instructions

In a large pot over medium high heat, brown ground beef.  Drain off grease.

Add chili beans, tomato sauce, chili powder, salt and hot sauce to the pot.

Bring to a simmer.  Cook for 20 - 30 minutes.

Serve with your favorite chili toppings.

Recipe by Crumbs and Chaos at http://www.crumbsandchaos.net/2017/01/5-ingredient-chili/