Maple Cinnamon Cream Crescent Rolls

Maple Cinnamon Cream Crescents | Crumbs and Chaos Pass the rolls…the Maple Cinnamon Cream Crescent Rolls that is.  Perfect for your Easter meal or just an afternoon snack ;)

After making these sweet little rolls, I may need to sign up for bread lover’s anonymous.  The side dishes and bread are by far my favorite part of any special/holiday meal.  I love the bread even more slathered with a generous helping of butter.  I seriously can’t deny a fresh, warm roll.

Maple Cinnamon Cream Crescents | Crumbs and Chaos Growing up, I remember going to my grandma’s house for Easter brunch and having all sorts of breakfast goodness.  These gems would have been perfect on her buffet right next to the pumpkin bread she made because all of her grandkids were big fans.

Buttery crescent rolls filled with maple cinnamon cream cheese and baked until golden.  You’re going to need a double batch because these aren’t going to last long at all because they’re just right for brunch, with dinner or just because.

Maple Cinnamon Cream Crescents | Crumbs and Chaos

Maple Cinnamon Cream Crescent Rolls

A delicious addition to your next big meal, this recipe for Maple Cinnamon Cream Crescent Rolls is simple and perfect for the bread basket!

Ingredients

  • 4 oz. (from a block) CREAM CHEESE
  • 2 Tablespoons PURE MAPLE SYRUP
  • 1/4 teaspoon GROUND CINNAMON
  • 1 pkg. CRESCENT ROLLS

Instructions

  1. Preheat oven to 375 degrees.
  2. In a small bowl, combine cream cheese, maple syrup and cinnamon.
  3. Separate crescent roll dough into 8 triangles. Top each triangle with a rounded tablespoon of cream cheese mixture. Roll up each roll starting with the long side and place on a baking sheet.
  4. Bake 11-13 minutes or until golden brown. Serve warm or at room temperature.
Schema/Recipe SEO Data Markup by ZipList Recipe Plugin
http://www.crumbsandchaos.net/2014/03/maple-cinnamon-cream-crescent-rolls/

More rolls to love…

Garlic Rolls

Pull Apart Lemon Rolls

Easy Caramel Rolls

Comments

  1. says

    Mmmm these sound delicious, I love cinnamon so much and with maple..yum! These have been featured as one of my favourites over at Sweet and Savoury Sunday. Stop by tomorrow when the party goes live, grab a button and link up with us again. Happy Easter, have a great weekend!
    Laura@Baking in Pyjamas recently posted..Baking News!My Profile

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

CommentLuv badge