Last month my family went to Walt Disney World on vacation…the trip itself was a little too exhausting to really be called a vacation, but the kids had a blast. One of my favorite parts of the trip was visiting Epcot’s World Showcase and seeing the different countries (and their food!) represented there. I enjoyed the food at Germany the most – my husband and I shared a fabulous reuben sandwich with a side of nudel gratin. Ohmygoodness…the nudel gratin was insanely delicious and I was looking forward to making it at home.
My favorite part of this Nudel Gratin is the way the swiss cheese flavor comes through. I put mine in a small cast iron skillet to bake, but a small baking dish will do just fine. It’s the perfect decadent side dish for a steak, pork or poultry main dish. Feel free to double the recipe if you’re serving a larger crowd. You just can’t go wrong with mac & cheese!
Recipe Source: Disney Insider
More Mac & Cheese to love…
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