This recipe for Glazed Lemon Bread is easy to make and perfect for breakfast or brunch.
It’s time for a squeeze of fresh citrus…lemon to be exact. I love how refreshing zesting or squeezing a lemon is, it brightens up the entire room. Something that is absolutely needed during these long, cold winter days. This lovely little loaf of lemon bread is a delight with your morning coffee and it would be perfect for a brunch spread or an afternoon snack. You could make this to take to work to brighten up someone else’s day too.
Recipe Source: Very Best Baking