Most certainly the best tacos I have ever eaten, Crispy Pork Carnitas that rival any authentic Mexican restaurant made in your very own kitchen.
It’s no secret, I am crazy about tacos and Mexican food in general. In fact, it’s one of my very favorite meals to make and eat…ever. I found these plastic baskets on clearance last month and bought a few for the sole purpose of serving tacos in. I mean if we’re going to eat tacos once a week , we might as well have a fun way to serve them.
Since I first tried this recipe back in January, I have made it no less than two times a month since. I’ve made it for my family, for my friends, for out-of-town guests. It has received rave reviews every time. I love the flavors that shine through this relatively simple method of preparation. This makes enough to feed my family of 6 a few times and freezes nicely. There is some cooking time involved, so it makes the perfect weekend meal. You can save the leftovers for a busier night of the week. What are you waiting for? It’s time to get your taco on!
Recipe Source: Buns in My Oven