This is a Sponsored post written by me on behalf of Manwich. All opinions are 100% mine.
Last week I mentioned how these past few months, I’ve totally fallen off of the meal planning wagon. I’ve pledged to get back on that wagon. Having a few ingredients in the pantry or fridge never hurts either, enter…
Have you seen these Manwich TV Ads? If you have a can opener, you can do this
We recently made Manwich apart of a super easy, family friendly meal. When I think of quick and comforting meals, quesadillas are right at the top of that list – probably due to the gooey cheese and crispy tortilla. Anyhow, this meal didn’t disappoint, the saucy beef was complemented perfectly by the melty cheese which was delicious with a cilantro dipping sauce.
Want to get this meal on the table even quicker? Prep early in the day by cooking the beef and adding the Manwich sauce, shred the cheese while the meat is cooking and then mix together the dipping sauce. With all three of those in the fridge, throwing this meal together will be a breeze when the kids get home from practice.
My kids thought these bibs were so funny – they are hilariously huge! In actuality, my 3 1/2 year old could use one of these at pretty much every meal. Any of the Manwich varieties would work well for these quesadillas, I liked the Manwich Bold because of it’s smoky barbeque flavor. Always on the look out for easy recipes? Manwich Recipes has you covered.
1 lb. GROUND BEEF
1 can MANWICH BOLD SLOPPY JOE SAUCE
8 oz. QUESO CHIHUAHUA CHEESE (or Monterey Jack Cheese), shredded
8 small TORTILLAS
1/2 cup MAYO
1/2 cup SOUR CREAM
Juice of 1/2 a LIME
1/4 cup CHOPPED FRESH CILANTRO
1 GARLIC CLOVE, minced or grated
SALT to taste
Prepare ground beef and mix with Manwich sauce. Set aside.
Heat a skillet or griddle over medium heat. Place one tortilla in pan and layer on cheese, about 3 Tablespoons of Manwich mixture and a little more cheese. Top with another tortilla and cook until golden. Flip over carefully and cook until golden on the other side. Remove from pan and let stand a few minutes before cutting into wedges.
To make the sauce: Mix together mayo, sour cream, lime juice, cilantro, garlic and salt. Serve along side quesadillas for dipping.
Today you can enter to win a Manwich Prize Pack, which includes the following: 3 varieties of Manwich Sloppy Joe Sauce, 4 Mess-Friendly Manwich bibs, 1 Manwich Wooden Spoon, 1 Calphalon Saucepan, 1 pack of Mess-Free Wipes and a $30 gift card for groceries (giveaway is limited to US addresses)
Here’s how you enter – visit Manwich Recipes and come back to leave a comment telling me which recipe you’d try first. Get a bonus entry – follow me on Pinterest (make sure to leave a separate comment letting me know) Giveaway will close Friday, August 23rd at 12 noon EST. Good luck!