Yay! I love the time of year when grilling season starts. Although it seems as if Spring has decided to stay away for a little longer we were blessed with a few really nice days in the past couple of weeks and we took full advantage of it and started up the grill. Since my husband is the grill master, I am usually in charge of the side dishes. This has become a favorite side dish of ours throughout the winter and I know I will love it this Spring and Summer too. The carrots are roasted to perfection with the perfect amount of spice and sweetness. Enjoy!
Recipe by So Wonderful, So Marvelous.