I realized after my recent collection contribution to Something Swanky that I kind of fail at sharing peanut butter desserts around these parts. And here’s the reason why…my husband really isn’t super crazy about peanut butter desserts. He likes peanut butter and he’ll eat things that include peanut butter, but he doesn’t actually request or get excited about peanut butter desserts. So for that reason, I usually don’t make very many of them.
But let’s just say this one had to be made, I mean come on, butterfingers have long been my favorite candy bar and this peanut butter was coming in pie form so he couldn’t very well be that against it. That’s right – butterfinger pie. I put them in little jars because I think they’re adorable and it’s built in portion control. Something you might need when you start with graham cracker crust, layer on chopped butterfinger candy bar and then creamy peanut butter mousse sprinkled with even more candy bar and topped with whipped cream. It’s absolutely incredible.
Recipe Source: Pie by Ken Haedrich
Monster Cookie Bars from A Kitchen Addiction
Peanut Butter Cookie Dough Dip from Shugary Sweets
Chocolate Peanut Butter Cake Cheeseball from What’s Cooking, Love?
This post is also linked to Show Me Your Plaid Mondays, Mealtime Monday, Sugar and Slice Sunday, Sweet Sharing Monday, Mop It Up Monday, Melt In Your Mouth Mondays, Recipe Sharing Monday, Two Cup Tuesday, Time to Sparkle, Tuesday Talent Show, Totally Tasty Tuesday, What’s In Your Kitchen Wednesday, What’s Cookin’ Wednesday, Show & Share Wednesday, Cast Party Wednesday, Wicked Good Wednesdays, Taste and Tell Thursdays, Your Creative Timeout, Thursdays Treasures, Artsy Corner, All Things Thursday, Chic & Crafty Party, What’s Shakin’, Weekend Potluck, I’m Lovin’ It