Looking for a quick and easy dinner? This is just the recipe. Although we spend a lot of time at our house grilling in the summer, there are just some days that are too hot to stand out over the grill. This sandwich was a winner with my husband and 3-year-old Jackson. It is easy to make and you could add anything for the fillings.
I have seen this pretzel bread at Trader Joe’s many time but never really thought much about it. The original recipe called for rolls but I could only find the pretzel sticks. They worked just as well. This is a yummy sandwich that I know we will make again. Serve with fresh fruit.
- 4 pretzel buns or pretzel sticks
- 1/4 cup honey mustard, divided
- 1 lb. sliced ham
- 4 slices cheddar cheese
- 2 Tablespoons butter, melted
- 1/4 teaspoon garlic powder