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I recently hosted a play date at my house with 8 kids (crazy, I know!). I needed something easy to make for lunch that I knew the kids and the moms would enjoy. I ran across these and they were a big hit. I had pepperoni filling but I am sure you could use anything you wanted in them. I gave the kids pizza sauce to dunk them in…they loved it. Kids always love to play with their food. I served them with apple slices for the kids and a greek salad for the adults. All in all a great lunch!
Pizza Roll-ups
by Emily {Crumbs and Chaos}
Keywords: appetizer entree 5 ingredients or less kid friendly
Ingredients
- 1 can crescent rolls
- 4 mozzarella cheese sticks, cut in half
- 40 pieces of pepperoni (I used regular but you could also use turkey pepperoni to make them healthier.)
- pizza sauce for dipping
Instructions
Preheat oven to 375.
Unroll crescent rolls and separate into 8 triangles.
Place 5 pieces of pepperoni into each triangle.
Top pepperoni with cheese stick, cut in half and roll up.
Place them on a cookie sheet and bake for 12-15 minutes until golden brown.
Serve with pizza sauce.
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Yum! I make these with ham and cheese sometimes, they’re so delicious for dinner with soup or salad. I love the idea of pizza ones with dipping sauces
http://chicgeekery.blogspot.com/
Awesome dish..I would surely love to give it a try..Thank you so much for posting it..
Aarthi
http://yummytummy-aarthi.blogspot.com/
I made a ham and cheese version of these the other day. They freeze great and make for an easy lunch for the kids when you don’t have much time.
What a GREAT recipe! Would you come over to Cast Party Wednesday and share it with us?
Thanks,
I hope to see you there!
Sheryl
http://www.ladybehindthecurtain.com/?p=21694
My family would love these! Delcious. Come visit us. We have a terrific low fat crockpot chicken recipe this week to share with you!
Just dropped by from Junk in the their Trunk and LOVE this idea–super easy and fun! my boys will for sure love this one. Thanks!
What great little creations, they look soooo good! Thank you so much for sharing with our 1st Anniversary Party at Full Plate Thursday. Have a great week end and come back soon!
Miz Helen
YUM!!!! I have to make these!! x
http://ms-jelena.blogspot.com
I made these last night with pizza crust and they turned out great. A bit hit! I also froze 1/2 the batch for another time and have a feeling they will not stay in the freezer for long 🙂