We’re always looking for ways to add variation to the normal everyday dinner. We struck gold when we tried adding this sauce to a grilled pork chop. It’s delicious and the kids like it too! Well, except for the picky kid at our house, in the picture below there is ONE plain pork chop. Super simple to make, this sauce needs an hour to chill after you throw it together. This sauce would be great on chicken too.
1 cup MAYO
2 cloves GARLIC, finely chopped
2 Tablespoons CILANTRO, chopped
8 PORK CHOPS
Combine mayo, juice of the 2 limes, garlic and cilantro.
Cover and refrigerate for at least an hour.
Reserve 1/2 cup of sauce.
Brush remaining sauce on pork chops before placing on the grill.
Grill until done.
Serve with reserved sauce for dipping.
This post is linked to Life as Mom